Healthy Living

Olive Oil - Some of the Basics

Olive Oil – Some of the Basics

An interview with Peter Kaldes

By Anton

Ambling through the byways of the Penn Quarter last week, and taking a moment or two to enjoy some great cocktails at Cuba Libre during a Metropolitan Cooking and Entertaining Event which featured Jeff Mauro, I bumped into Peter Kaldes of olive oil fame. 

Ten tips to getting the most out of your local farmers market

Ten tips to getting the most out of your local farmers market.

 
I have to admit that I was new to Farmers Markets until about a year ago when Chef Paula took me to one, and showed me the ropes.   If you, like me, are one of those people who think that lettuce comes in triple washed, pre-cut eating bites in plastic bags from the supermarket, help is on the way!

Clifton's Best Kept Secret

Clifton's Best Kept Secret

by A.J.

 

Nestled in the beautiful, historic, and romantic town of Clifton, VA…..lies a secret treasure.

Gold's Gym, not just for body builders

RokStories

Gold's Gym, not just for body builders

Why join a gym to exercise in the public eye when you can sweat in the comfort of your pajamas at home? Well, I know why I need to workout at a gym.  I am what some would call a “social’ exerciser – or “socialciser”. 

QUINOA – warrior food for a busy life!

QUINOA – warrior food for a busy life!

Once consumed by Incan warriors as a preferred energy source, quinoa (pronounced “KEEN WAH”), is a seed native to South America that cooks up like a grain.  In addition to other health benefits, quinoa is high in fiber and contains all 9 essential amino acids, thus supplying those who eat it a complete protein source.    As someone who is always trying to eat healthier and get rid of the extra baby weight, quinoa is a great low-carb, high-protein, substitute for rice or pasta.

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